Taipei Tu Hsiao Yueh Restaurant Zhongxiao Branch

Taiwanese food is delicious,
Taipei Dosowol

A traditional dish you can't miss when traveling to Taiwan! Try Danzaimen, which opened in 1895. In 2013, it was selected as one of the best restaurants in Asia on CNN's list of representative Taiwanese dishes. It is especially famous for its Danzai noodles, a traditional Taiwanese dish made with a classic recipe dating back 100 years. It started as a small street stall in 1895 and is now considered the most popular restaurant in Taiwan.

You can also taste pork fried rice, shrimp tempura, fried squid balls, Japanese egg tofu, Japanese cold vegetable salad, mullet dishes, lobster roe rolls, and more.

How about traditional Taiwanese noodles, Tandoori Noodles?

Danzaimian, known as damjamyeon in Korea, is a traditional Taiwanese noodle dish served in a shrimp broth with stir-fried minced meat as a topping. It is the most famous noodle dish in Taiwan for its deep broth flavor.

Choose from a variety of menus

In addition to Danjjaemen (Damjamyeon), you can enjoy a variety of menus at Dosowol.

Menu provided:

• Lu Rou Fan (Lu Rou Fan/Pork Rice)
• Crispy Chilli Pastry Pork
• Shrimp Tempura Roll
• Penghu squid meatballs
• Fried egg tofu
• Gracilaria Cold Salad
• Mullet dish
• seasonal fruits